Brunch Menu
Soups, Salads, and Starters
Soup of the Day
5.95
Chilled Carrot and Ginger Soup
5.95
Fried Green Tomatoes with pepper jelly
6.95
Jumbo Shrimp Cocktail with Creole remoulade
9.95
Double G Pimiento Cheese with 6-grain crackers
6.95
Fried Portabello Mushrooms with Cajun mayonnaise
9.95
Gulf Oysters on the half shell, half dozen
Market Price
Salads and Sandwiches
Mixed Greens with almonds, strawberries, aged goat cheese and basil vinaigrette
7.95
Baby Spinach with balsamic-bleu cheese vinaigrette
9.95
Traditional Caesar Salad
7.95
Grove Grill Cobb Salad
10.95
Ginger Chicken Salad with baby iceberg lettuce
9.95
Groveburger with fries
12.27
Pimento Cheese Burger
12.27
Add to any salad
grilled chicken
4.95
wood grilled salmon
10.95
BRUNCH ENTRÉES
Blue Plate Breakfast- Eggs, Biscuits and Gravy, Bacon and Cheese Grits
10.95
Low Country Shrimp and Grits with herb tasso gravy
16.95
Sautéed Crab Cake Benedict with fried green tomatoes and lemon hollandaise
16.95
Grilled Salmon with creamy basil risotto
16.95
Jumbo Lump Crab Frittata with aged gouda cheese, bell peppers and onions
13.95
Creole Eggs, grilled tasso ham, cheese grits, home fries and hollandaise
10.95
Croissant French Toast with fresh berries and apple smoked bacon
10.95
Sides
Apple Wood Smoked Bacon
3.95
Home Fried Potatoes
3.25
Biscuits and Berry Preserves
3.27
Cheddar Cheese Grits
3.25
Fresh Fruit Cup
3.25
